Experimental Cooking for Christmas
November 16, 2008
I tried out a new recipe this weekend in preparation for the cooking I do for friends and family at Christmas. They were caramel rice krispies, and oh man were they wonderful. I brought them over to dinner with another couple on Saturday night and they were a huge hit. They are a bit rich, but they were very yummy. I think they need something though. My friend suggested peanuts with chocolate drizzles.
Let me know what you think of the recipe, and if you work in my office, you’ll get to try them first thing Monday morning!
Caramel Rice Krispies from (Northpole.com)
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How’d the rice krispies turn out? I received the same recipe from my mom and was planning to make them over the holidays (if they are any good).